CUCUMBER CREAM CHEESE SPREAD

Cucumber Cream Cheese Spread is perfect for bagels or crackers. Fresh cucumbers, green onions, Worcestershire sauce and cream cheese. #CucumberCrack #Cheese #Appetizer #Spread

Cucumber Cream Cheese Spread is perfect for bagels or crackers. Fresh cucumbers, green onions, Worcestershire sauce and cream cheese. If you are a fan of bagels and cream cheese or if you like to snack on crackers with some creamy goodness smeared on top then you will really enjoy this spread. My friend Patti calls it “Cucumber Crack.” Ha!

I make this quite often for myself and my girlfriends. It is great to snack on or you can make a meal with it by spreading it on a lightly toasted bagel and having it for lunch. It’s also a refreshing appetizer. And yes, it is low carb! My low carb friends, they enjoy eating it on low carb tortillas or even on zucchini slices.

CUCUMBER CREAM CHEESE SPREAD , By Easy Food Demat .

Cucumber Cream Cheese Spread is perfect for bagels or crackers. Fresh cucumbers, green onions, Worcestershire sauce and cream cheese. #CucumberCrack #Cheese #Appetizer #Spread

Total time: 40 minutes
Servings: 12 Servings

Ingredients :

• 1/2 cucumber, peeled and cut into chunks
• 3 green onions, sliced thinly
• 1 (8 oz) block cream cheese, softened
• 1 teaspoon Worcestershire sauce
• 1/8 teaspoon salt

Instructions :

• Food processor instructions:
• Trim away roots from base of green onion, place in food processor. Add cucumber to food processor bowl.
• Cover and process until coarsely chopped (DON'T OVERPROCESS! YOU WANT CHUNKS NOT WATER)
• Add cream cheese, Worcestershire sauce and salt.
• Cover and process until smooth. Transfer to a medium bowl.
• Cover and refrigerate overnight for flavors to blend. Please don’t skip this step and try to eat it right away - trust me, it makes a big difference in flavor when you let it hang out overnight.
• Electric mixer instructions:
• Finely chop the cucumber and the green onions.
• In a medium bowl combine cucumber, green onions, cream cheese, Worcestershire sauce and salt. Beat with an electric mixer until smooth.
• Cover and refrigerate overnight for flavors to blend.