Loaded Cowboy Queso Dip
This easy Homemade Queso Dip is loaded with melted Velveeta, pepper jack cheese, beef, pale ale, Rotel tomatoes, black beans, and fresh cilantro. It's a Cowboy's dream! #queso #velveeta #mexican #dip #cheese #appetizer

We have been making this super loaded queso dip for years, it instantly became one of our favorite recipes when we first made it.
Of all of my appetizer recipes, I think I’ve made this one the most. (Along with my sweet cream cheese wontons.)
Loaded Cowboy Queso Dip ,
By Easy Food Demat .
Total time: 30 minutes
Servings: 6 Servings
• Salt and pepper, to taste
• Pinch of Red Pepper Flakes optional
• 3/4 cup Pale Ale or your favorite kind of beer
• 1/2 cup Pepper Jack cheese shredded
• 16 oz Velveeta cheese cubed
• 1 14.5 oz. can Rotel Tomatoes partially drained
• 1 cup black beans drained and rinsed
• 1/4 cup red onion finely diced
• 1/4 cup fresh cilantro chopped
• Once it’s nice and brown, drain any excess grease, toss in the crushed red pepper flakes and add the beer. Let the beer reduce for about 4-5 minutes.
• Add in the cheese and let it melt and simmer, stirring occasionally
• Once the cheese is melted, stir in the beans, red onions, and cilantro. Add the tomatoes and some of the juice from the can, only if y
• Once the cheese is melted, stir in the beans, red onions, and cilantro. Add the tomatoes and some of the juice from the can, only if y
• Once the cheese is melted, stir in the beans, red onions, and cilantro. Add the tomatoes and some of the juice from the can, only if y
• Once the cheese is melted, stir in the beans, red onions, and cilantro. Add the tomatoes and some of the juice from the can, only if y
• Once the cheese is melted, stir in the beans, red onions, and cilantro. Add the tomatoes and some of the juice from the can, only if y
• Once the cheese is melted, stir in the beans, red onions, and cilantro. Add the tomatoes and some of the juice from the can, only if y
• Once the cheese is melted, stir in the beans, red onions, and cilantro. Add the tomatoes and some of the juice from the can, only if y
This easy Homemade Queso Dip is loaded with melted Velveeta, pepper jack cheese, beef, pale ale, Rotel tomatoes, black beans, and fresh cilantro. It's a Cowboy's dream! #queso #velveeta #mexican #dip #cheese #appetizer
Total time: 30 minutes
Servings: 6 Servings
Ingredients :
• 1/2 lb. ground beef• Salt and pepper, to taste
• Pinch of Red Pepper Flakes optional
• 3/4 cup Pale Ale or your favorite kind of beer
• 1/2 cup Pepper Jack cheese shredded
• 16 oz Velveeta cheese cubed
• 1 14.5 oz. can Rotel Tomatoes partially drained
• 1 cup black beans drained and rinsed
• 1/4 cup red onion finely diced
• 1/4 cup fresh cilantro chopped
Instructions :
• In a large, high-walled skillet over medium heat, brown and crumble the ground meat, adding in desired amounts of salt and pepper.• Once it’s nice and brown, drain any excess grease, toss in the crushed red pepper flakes and add the beer. Let the beer reduce for about 4-5 minutes.
• Add in the cheese and let it melt and simmer, stirring occasionally
• Once the cheese is melted, stir in the beans, red onions, and cilantro. Add the tomatoes and some of the juice from the can, only if y
• Once the cheese is melted, stir in the beans, red onions, and cilantro. Add the tomatoes and some of the juice from the can, only if y
• Once the cheese is melted, stir in the beans, red onions, and cilantro. Add the tomatoes and some of the juice from the can, only if y
• Once the cheese is melted, stir in the beans, red onions, and cilantro. Add the tomatoes and some of the juice from the can, only if y
• Once the cheese is melted, stir in the beans, red onions, and cilantro. Add the tomatoes and some of the juice from the can, only if y
• Once the cheese is melted, stir in the beans, red onions, and cilantro. Add the tomatoes and some of the juice from the can, only if y
• Once the cheese is melted, stir in the beans, red onions, and cilantro. Add the tomatoes and some of the juice from the can, only if y
Copyright:
https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhms9s70vgphtE-63MUHh-0mHBoGKmS5A7yvjwGuS7rav8PVv97z98pCy_SIhHizEgecwHojjgr-UV6emLO_mpVnz5YehVg3TaHm4a7kFtVspmdN6q2_KxVuv8TQTu9IXC7kdFPB602Tvrz/s1600/Loaded+Cowboy+Queso+Dip.jpg" title="This easy Homemade Queso Dip is loaded with melted Velveeta, pepper jack cheese, beef, pale ale, Rotel tomatoes, black beans, and fresh cilantro. It's a Cowboy's dream! #queso #velveeta #mexican #dip #cheese #appetizer
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